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  • Chocolate Passport
  1. A student, wearing a mask and disposable gloves, prepares a healthy meal with fresh veggies.

    St. Lawrence Earns Recognition for Environmental Initiatives, Sustainability Practices

    Two top-tier industry publications recently recognized St. Lawrence University’s efforts to make sustainability an integral practice in all aspects of campus life—from the residence halls to academic programs, transportation, and dining options.

  2. Up-close with a lot of red and brown M and Ms.

    Sustainability Program Receives Mars Wrigley Grant for Interdisciplinary “Chocolate Passport” Experience

    St. Lawrence University students interested in all things chocolate are now able to embark on a tasty year-long adventure that includes studying chocolate’s rich history and its impact on past and present culture thanks to a recent grant from Mars Wrigley, the world's leading manufacturer of chocolate, chewing gum, mints, and fruity confections.