Dana Dining Center

Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes. These will be especially helpful to those who may have certain food allergies. Should you have any questions, please feel free to contact our office at x-5995 or you may also ask for a manager and they will assist you.

09/02/2015

Breakfast

  • Home Fries
  • Corned Beef Hash
  • Quiche Lorraine
  • Pancakes
  • Hot Cereal
  • Turkey Sausage
  • Steamed Veggies

Lunch

  • Macaroni and Cheese
  • Kielbasa with Sauerkraut
  • Stewed Tomatoes
  • Onion Rings
  • Chicken Salad Panini
    Mayonnaise, honey, fresh dill, dijon mustard, cooked and diced chicken, shredded cheddar cheese, chopped apples and chopped pears on Panini bread
  • Red Beans and Rice Vegan
  • Pierogies Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Vegetables

Dinner

  • Roast Pork with Gravy
  • Mashed Potatoes
  • Hot Applesauce
  • Corn
  • Onion Rings
  • Canadian Mushroom Sandwich
  • Tomato, Bulgar with Eggplant
  • Cashew Raisin Rice Pilaf Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Vegetables