Dana Dining Center

Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes. These will be especially helpful to those who may have certain food allergies. Should you have any questions, please feel free to contact our office at x-5995 or you may also ask for a manager and they will assist you.

10/21/2014

Breakfast

  • Home Fries
  • Breakfast Ham
  • Pancakes
  • Steamed Veggies
  • Turkey Sausage

Lunch

  • Larson's Meatballs
  • Egg Noodles
  • Fresh Zucchini
  • Onion Rings
  • Leader's Choice Hot Flat Bread Sandwich
  • Rachels
  • Indian Eggplant Vegan
  • Butternut Squash Ravioli with light cream sauce
  • Cook's Choice Soup
  • Bow Ties; Radiatore
  • Marinara; Alfredo sauce

Dinner

  • Teriyaki Marinated Baked Chicken
  • Rice Pilaf
  • Fresh Yellow Squash
  • Onion Rings
  • Pierogies Vegetarian
  • Tri-Colored Quinoa Vegan
  • Pasta Saute
  • Cook's Choice Soup
  • Bow Ties; Radiatore
  • Marinara; Alfredo sauce