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St. Lawrence University Dining Services has been honored by the National Association of College and University Food Services for being a national leader in campus dining.

Dining services was recognized with the Loyal E. Horton Dining Awards Silver Medal from the National Association of College and University Food Services (NACUFS) in the small school category, for retail sales -- multiple concepts/outlets. Staff from dining services will receive the award at the 2006 national conference, to be held in Toronto in July.

The award marks the first time that University dining services has been recognized by the organization.

Posted: May 3, 2006