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Spring 09

Students from Intermediate Spanish transformed the class into a Food Festival by making traditional recipes from Latin America and Spain. After presenting the history, cultural significance and the step-by-step process for making the dishes, they then enjoyed their food creations!

Spring 09 Students from Intermediate Spanish transformed the class into a Food Festival by making traditional recipes from Latin America and Spain. After presenting the history, cultural significance and the step-by-step process for making the dishes, they then enjoyed their food creations!