Green House

Come Sunday to Sign-up for the next five week Greenhouse session.

Learn about the culinary works of Greenhouse residents on Monday, Tuesday, Wednesday or Thursday nights at 6PM. 

Choose your night and come for the next five weeks. Only $5/ night ($25 per session)

"Culinary-arts workshops" will feature home-cooked choices with locally produced ingredients and a lot of love. 

Contact Ryan at rdgill07@stlawu.edu for more infomation or stop by the house, 70 Park St. 

What would our world be without bees?

Not very sweet: Imagine
no honey, no apples, no almonds, no broccoli, no blueberries, no
strawberries, no raspberries, no pollination, and more.

BEE NIGHT - this Tuesday the Winston Room will be buzzing with activity:

• Two local beekeepers talk about their work in the North Country
• Showing of the documentary Vanishing of the Bees
• Honey tasting! Compare local and commercial varieties of different kinds

"If honey bees become extinct, human society will follow in four years." - Albert Einstein

Hope to see you all there.

P.S. Honey tasting during lunch hours in the Pub on Monday and Tuesday. Test your sweet tooth.

We are very sorry this event will be post-poned until further
notice. In the next two weeks, we hope to find a nice afternoon to have
this workshop out by the rope swing. If you are interested please
contact Ryan at rdgill07@stlawu.edu. Thanks for your interest!

Come learn about the magic and skill of fire-making. The Greenhouse is offering a workshop on friction fire; together we will be learning, experimenting and teaching about traditional fire-making techniques.

White cedar, basswood, mullen, goldenrod, burdock, white pine! Why these? Learn about the natural materials (local species from the kip tract)you will need to make your own hand-drill or bow drill kit. Then makeit yourself!

Tap into your creativity, curiosity, and ancestory through fire!